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$1.5M USDA NIFA grant will help Purdue researcher identify community-based food waste solutions

Improvement of recent heart goals to extend diet safety and mitigate local weather change 

WEST LAFAYETTE, Ind. — The Purdue College College of Agriculture’s Department of Agricultural Economics has obtained a $1.5 million grant from the U.S. Division of Agriculture’s Nationwide Institute of Meals and Agriculture. The grant will fund a analysis and Extension challenge titled “Designing Co-Created Options to Enhance Diet Safety, Well being Fairness, and Environmental Sustainability.”

Brenna Ellison, professor of agribusiness administration and undergraduate program coordinator within the Division of Agricultural Economics, is the challenge’s principal investigator. The brand new funding will create the Purdue Middle for Meals Conservation and Waste Discount, a significant analysis automobile for Ellison and her longtime collaborator, Melissa Pflugh Prescott, assistant professor within the Division of Diet at Case Western Reserve College.

Ellison and Prescott have experience within the interrelated subjects of bettering eating regimen and well being outcomes whereas additionally decreasing meals waste. Their major purpose will probably be to speed up assembly nationwide meals loss and waste discount targets by participating underrepresented younger adults, non-public and public sectors, and households in bettering diet safety and well being fairness.

“Many efforts to scale back meals waste within the U.S. are top-down in nature and generally present ‘one-size-fits-all’ steering,” explains Ellison. “We’re eager about a bottom-up method, working with various kinds of households to see how their meals administration behaviors differ. Our hope is to gather information and observe patterns, finally co-creating behavioral methods to scale back meals waste which might be tailor-made to households’ wants.”

Ellison and Prescott need to construct an internet hub for households to entry instructional assets on adopting sensible methods for meals administration actions equivalent to meals planning, preparation and storage. 

Within the fall, the middle will begin recruiting scholar meals fairness specialists in 5 to 6 communities throughout the U.S. to determine a baseline for family meals literacy and meals waste. Meals fairness specialists will probably be recruited on faculty campuses and skilled on the meals system, meals waste and citizen science. This work to gather family meals literacy and waste information will present a service-learning alternative and put together the following era to raised perceive the right way to obtain a extra sustainable meals system.

Scholar meals fairness specialists will work with the challenge staff to codesign fairness summits of their native communities to share their baseline findings and have interaction with private and non-private stakeholders to debate how they’ll empower meals conservation and waste discount. 

Ellison and Prescott can even supply a mini-grant program accessible to scholar meals fairness specialists. Based mostly on their observations through the baseline evaluation interval, college students will be capable of apply for small grants to enhance meals literacy and promote diet safety and well being fairness of their respective communities.

The middle can even develop a Nationwide Extension Meals Loss and Waste technique, aligning with the Cooperative Extension’s National Framework for Health Equity and Well-Being.

Ellison says, “We need to meet households the place they’re and listen to about their distinctive boundaries and challenges in managing meals waste. By using citizen science, our need is to actively interact U.S. households within the dialog to cocreate a shared understanding of possible, culturally acceptable methods to enhance meals literacy and family meals waste. We additionally hope to empower households to be extra resilient and nutrition-secure.”

About Purdue College

Purdue College is a public analysis establishment demonstrating excellence at scale. Ranked amongst prime 10 public universities and with two schools within the prime 4 in america, Purdue discovers and disseminates data with a high quality and at a scale second to none. Greater than 105,000 college students research at Purdue throughout modalities and areas, together with practically 50,000 in individual on the West Lafayette campus. Dedicated to affordability and accessibility, Purdue’s major campus has frozen tuition 13 years in a row. See how Purdue by no means stops within the persistent pursuit of the following large leap — together with its first complete city campus in Indianapolis, the Mitchell E. Daniels, Jr. College of Enterprise, Purdue Computes and the One Well being initiative — at https://www.purdue.edu/president/strategic-initiatives

Author/Media Contact: Ashvini Malshe, 765-496-7480, malshea@purdue.edu

Supply: Brenna Ellison, bdelliso@purdue.edu

Agricultural Communications: 765-494-8415;

Maureen Manier, Department Head, mmanier@purdue.edu

Agriculture News Page

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